Eats and Beers

Ti Couz to Become a Pittsburgh-Style Sandwich Shop?

Inside Scoop brings us the word that Ti Couz, the crepery on 16th and Valencia whose closure is imminent, could be replaced by North Beach's Giordano Bros.:

Giordano Bros. — the North Beach “all-in-one” sandwiches spot — has filed a liquor license application for 3108 16th Street. Curious, no? But that doesn’t mean it’s a done deal by any means; after all, Giordano Bros. did the same for a Union Street space that never happened. But it could very well be a precursor nonetheless, and the Giordano concept — sandwiches, beer, music, etc. — would appear to be a good Mission fit.

Good fit, indeed.  There's nothing we like more than music, beer, and a giant sandwich.  Plus, their sandos remind me of the KFC Double Down, not because they use chicken for bread, but because just looking at one makes my arteries clog with vomit.

[Inside Scoop | photo by Liz Dunn]

Mission Burger to Return in the New 17th Street Bowling Alley (!!!)

Tablehooper brings us news of the latest developments surrounding the new Mission Bowling Club:

It’s going to be called the MISSION BOWLING CLUB, and is opening in spring 2012 at 3176 17th Street, near South Van Ness. And here’s who is going into the restaurant portion of the project: Anthony Myint (behind Mission Street Food, Mission Burger, Mission Chinese Food, and Commonwealth). His menu will feature the Mission Burger (you remember that bad boy from the Duc Loi supermarket?) and other “technique-driven comfort food.” And true to Myint’s form, a portion of sales will go to local youth-related charities.

[…]There will also be a sunny outdoor patio and covered bicycle parking. Hours will be Mon-Fri 5pm-2am, Sat-Sun 12pm-2am. (Family bowl will be from 12pm-7pm on weekends; 21+ on weekdays.

For those of you who don't know, Mission Burger was the insane burger shop inside Duc Loi that made one of the best vegan burgers I ever ate. The ketchup was served in individual packets stolen from McDonald's.  The fries were greasy.  It was the jam.  But despite the hype, the burger stand never made it: they ditched their signature vegan burger after a few months for various reasons and then shut down entirely a few months after that.

But now I get to bowl, eat vegan burgers, drink beer, hang out on an outdoor patio, and not have to deal with kids under the age of 21?  Is it 2012 yet?

[Tablehopper]

Winner Winner Chicken Dinner

Fecal Face recently published this ghastly photo of a Sunset District compost bin with a major poultry problem.  Seems like this might be some sort of health code violation, although listed under the “acceptable green waste materials” section of Recology's website is “Food Scraps (Anything that used to be alive).”  Well, shit, that's one way to word it.

Anyway, I imagine a pack of feral cats is now calling the area around this compost bin home.

Hack Pierogi Amongst Broken Computers and Power Tools

Pierogi are all the rage these days.  They're the new pie, which was the new cupcake, which was the new Otter Pop.  Perhaps this recent San Francisco obsession is because The City isn't home to a bunch of Eastern European immigrants.  Maybe we're just bored of Mexican fast food and eating food on the street when it's 55 degrees outside.  Either way, Vegan Hacker, a monthly vegan culinary workshop that takes traditionally omnivorous recipes and veganizes the shit outta 'em, picked up on the recent trend and is taking on pierogi tomorrow.  And perhaps better than learning how to make your own pierogi is the fact that all this goes down at Noisebridge, the Mission Street computer hacker space full of some broken shit, some working shit, and some robotic shit.  Really, I cannot think of a better backdrop for such an event.

[Vegan Hacker]

Beyond Four Loko: Dennis Herrera Now Trying to Ban Alcohol Merely For Being Sugary

Back in 2007, City Attorney Dennis Herrera led the charge against Sparks, claiming caffeinated malt liquor presented a danger to the public and was inherently marketed to adolescents.  Those antics inevitably worked: in late-2008, MillerCoors announced they were removing caffeine from Sparks, making it an everyday beer that happened to taste like SweeTarts.  He then went on a similar crusade against Four Loko that yielded the same results.

Apparently Herrera was not satisfied with companies only removing caffeine from their drinks, as today the now-mayoral candidate is going after Pabst for making fruit-flavored beer:

City Attorney Dennis Herrera today joined 17 attorneys general from U.S. states and one territory to call on Pabst Brewing Company to stop selling “Blast by Colt 45,” a highly intoxicating, supersized alcoholic beverage marketed to young consumers. The Woodridge, Ill.-based company launched the new product earlier this month in a colorful array of 23.5 ounce single serving cans and assorted flavors that include grape, strawberry lemonade, strawberry watermelon, and blueberry pomegranate. With an alcohol concentration of 12 percent, a single can of Blast contains the equivalent of nearly five servings of alcohol — which, if consumed within an hour, meets the standard for “binge drinking” as defined by the National Institute on Alcohol Abuse and Alcoholism. […]

“Just as we're seeing real progress from companies and regulators to address the dangers of 'alcopops,' along comes fruit-flavored 'binge-in-a-can,'” said Herrera.  “When people open a chilled, carbonated beverage, they tend to drink it before it goes warm and flat.  That Pabst actually printed 'Please drink responsibly' on a 23.5-ounce can, with 12 percent alcohol, is just absurd.  You can't drink it responsibly unless you throw most of it away.  There's nothing responsible about 'Blast,' and Pabst needs to fix it.”

Is he next going to go back after Four Loko for selling caffeine-free tall cans of fruity beer?  Perhaps ban wine coolers?  And as SFist's Andrew Dalton says, “someone should ban pre-mixed Cosmos because they make dopey Cougars all violent and horny.”

A Winged Hot Dog Taking a Poop on an Aloof Burgerhead While Being Eye Fucked By a Disney Cartoon in a Bun

The new food fight mural on Tehama St. at 9th in SOMA sure is killer.  Sadly, it's locked behind a fence, so I wasn't able to photograph the entire thing.  But be sure to check out for yourself so you can gawk at a hamburger King Kong battling a hot dog Godzilla (no joke).

Lots of Opportunities to Eat Pancakes This Weekend

If there's not enough starch and Aunt Jemima in your diet, this weekend is full of opportunities to reverse your dietary misfortune and crush some stacks of flour.  First up is Friday's “Pancakes & Booze,” a cheap ($5!) all-you-can-eat pancake bar that also happens to have an adjacent art show, live music, body painting and %#@.  While I don't know what artists and musicians will be present, I do know that pretty much everybody is capable of putting back five bucks worth of pancakes so it ought to be a decent time.

Also, if you manage to peel your ass out of bed early on Saturday, Leonard Flynn Elementary on César Chávez and Harrison is hosting a pancake breakfast fundraiser for the PTA.  Reader Josh fills us in on the details:

Pancake breakfast, Saturday April 16, at Leonard Flynn Elementary in the cafeteria from 8-11AM. It's $5 per person for pancakes, coffee, bacon, etc…

A great way to work through all the pbr from Friday night and at the same time support your local Mission public elementary school. All the money goes to the PTA and then gets used to buy pretty basic stuff (like dry-erase markers) for the teachers.

So there you have it: pancakes, art, raising money for school supplies, live music, and %#@!  Enjoy!

Colt 45 Blast + Uptown Almanac = Getting Drunk For Free

After reading our generally positive early review of Colt 45's new sugar booze/Four Loko clone Blast by Colt 45, Colt 45 hit us up about cohosting the new drink's launch party at 111 Minna.  Initially we were skeptical about signing on for such an event, but after they told us they'd be providing an open bar for 4 hours, we got on board.  So check it: if you're interested in getting drunk for free from 5pm-9pm tomorrow, swing over to Minna and slam as much boozy Kool-aid down your throat as possible.  Rumor has it there'll also be some DJs on the scene, so be aware of that.

[More info on Facebook]

Want to See Lady Comedians Wearing in Prom Dresses Telling Jokes in a Laundromat?

Editor's note: this is not a lady comedian.

If so, make your way to Brainwash Cafe/Laundromat on Folsom @ 7th tomorrow (Wednesday) at 8pm for a prom-themed open mic night.  Lydia fills us in on the details:

I wanted to alert you of a very exciting upcoming event in SF Comedy. The Ladies Room, an all female comedy night hosted by Kristee Ono is holding the first ever PROMEDY. It's a prom. It's comedy. It's PROMEDY. All comics will dress to the nines and perform at the Brainwash. A king and queen will be crowned. Someone may or may not get “Carried.” It's gonna be a lot of fun.

Ladies Night at the Brainwash is home to some of SF's favorite lady comics like Caitlin Gil, Janine Brito, Emily Heller, Kristee Ono, Colleen Watson, Mimi Vilmenay, Chris Burns, Morgan, Natasha Muse, Melanie O'Brien, Lydia Popovich, Claire O'Kane and hella more.

Despite the fact it feels a little creepy to go to my first prom at the age of 26, I do love comedy and I need to wash my whites.  See ya there!

[Facebook]

Mission Cheese Opens Tomorrow

Valencia's new cheese shop is set to open tomorrow, which is fantastic news for cheese fans such as myself that are too impatient to stand in line at Bi-Rite or walk all the way to Rainbow before heading to The Park.  Plus, free high fives all day.

Now, let's relive one of television's best cheese moments:

Pages